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Christmas morning hot chocolate recipe

Christmas morning hot chocolate recipe


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  • Recipes
  • Dish type
  • Drink
  • Hot chocolate

Stir up this quick and easy hot chocolate recipe for a cosy hot drink on Christmas morning.

3 people made this

IngredientsServes: 4

  • 1 L milk
  • 120ml sweetened condensed milk
  • 1 to 2 tablespoons cocoa powder
  • 2 tablespoons caster sugar
  • 2 teaspoons vanilla extract

MethodCook:6min ›Ready in:6min

  1. Heat milk in a saucepan over medium heat for 3 minutes. Pour in condensed milk, cocoa powder, sugar and vanilla extract; stir constantly until the mixture is warmed through and the sugar is dissolved, about 3 minutes.

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Creamy Crock Pot Hot Chocolate

If you’re “lucky” enough to live in a part of the country that’s snowy and cold all winter long, then you can really use some warming up on those freezing cold days. Whether you call it hot chocolate or hot cocoa (what DO you call it, by the way?) you will LOVE this smooth and comforting creamy crock pot hot chocolate recipe for the slow cooker.

Whatever you call it, it is absolutely delicious and perfect on a cold day and is a must try for special occasions or just a lazy winter day spent at home. I made it again recently for my family and they all raved about it and said it was the best hot chocolate they have ever had. It would be hard to go back to the hot cocoa packets after trying this – be warned!

This would be great to serve at your Christmas Eve parties! Just saying…

I’m so glad you’re here! Follow along on Pinterest for more inspiration!

This is a really great hands-off and super easy way to make hot chocolate for a party, Christmas, or any holiday gathering…basically anywhere there will be a good crowd of people! I made a double batch of this for my big Groundhog day party and it made my life a heck of a lot easier so I could concentrate on the rest of the food-making.

Mouthwatering, decadent Crock Pot Hot Chocolate (this coming from someone who isn’t even crazy about chocolate)…..once you try this hot chocolate recipe, you won’t go back to store bought packets, I promise you that.


How to Make Hot Chocolate From Scratch:

1. Chop your chocolate as finely as possible and add to a metal bowl.

2. Bring a saucepan of water to a vigorous simmer and place the bowl of chocolate on top. Whisk the chocolate as it begins to melt and continue to do so until it is glossy and smooth. Hold the side of the bowl with a side towel or hot pad because it will become hot. Remove the bowl from the heat.

3. In a second saucepan, add one cup of whole milk for every cup of cocoa you will be making. Don’t reuse the first saucepan because it will be too hot for the cold milk. Over medium-low heat while stirring constantly with a wooden spoon, heat up the milk. Do not let it boil or it could bubble over or scorch.

4. Once the milk is heated, add the warm melted chocolate along with a pinch of salt and whisk until combined. At this stage, add anything else you will be using to flavor your cocoa such as ground cinnamon, nutmeg, or ginger.

5. Pour the cocoa into mugs, top with freshly whipped cream or baby marshmallows and add a cinnamon or peppermint stick, if desired. Garnish with sea salt, powdered cinnamon, or leftover chocolate shavings and enjoy.


Sweet Christmas Breakfast Recipes

Love cinnamon roll but don&rsquot love the work it takes to make them? Biscuit Cinnamon Rolls simplify things by using a 3-ingredient biscuit dough. It&rsquos a great shortcut to get homemade cinnamon rolls on your breakfast table!

For a Christmas breakfast you can prep in advance, try this Baked Praline French Toast. You can assemble it the day before you and then bake it fresh for breakfast. That sweet, nutty flavor is SO good!

These easy Chocolate Chip Drop Biscuits are a crowd-pleasing sweet breakfast treat. A special occasion warrants a little chocolate for breakfast, right?

Brown Butter Sour Cream Spice Muffins are one of my very favorite muffins. They&rsquore filled with lots of spices and feature the rich, nutty flavor of brown butter.

It may not be fresh berry season, but you can still enjoy those flavors with these Berry Cream Cheese Pastry Swirls. Change up the flavors to suit your cravings!

Cinnamon Breakfast Cake is the perfect excuse to have cake for breakfast. It&rsquos actually the kind of cake you can enjoy any time of day. How great is that?

Jam-Filled Doughnut Muffins are always a crowd favorite. The look fairly unassuming on the outside, but that fruity surprise inside makes all the difference.

Apple Cinnamon Baked French Toast is just the thing for a special breakfast. Apples and cinnamon are a wonderful flavor addition to this overnight French toast.

It&rsquos unbelievable how quickly you can have this Cinnamon Almond Dutch Baby Pancake in the oven. For a quick and easy Christmas breakfast for a small group, it&rsquos pretty tough to beat. Serve with maple syrup or your favorite preserves.

I&rsquove been making these Raspberry Cream Cheese Buns for years, and they&rsquore still one of my favorite sweet breakfast treats. Use different flavors of preserves to make a variety for Christmas morning.

With a double dose of chocolate, these Chocolate Chocolate Chip Muffins are sure to be a hit with your chocolate loving crowd. They&rsquoll keep for a few days, too, so you can continue enjoying them for breakfast or a snack.

Scones get a bad rap, as they&rsquore often thought of as dry and bland. But these Cinnamon Almond Scones are just the opposite. They&rsquore soft, moist, and not too sweet. They&rsquore not only a great breakfast, but they also make a lovely afternoon snack with your favorite coffee or tea.

Cranberry Cream Cheese Bread is one of my all-time favorite quick breads. Enjoy a slice for breakfast or brunch, or grab a bite for an anytime snack. The fantastic flavor is sure to be irresistible!

Chocolate gravy is not commonly known, but you&rsquoll be telling the whole world about it once you&rsquove had these Cream Cheese Biscuits and Chocolate Gravy. That gravy will go with most any kind of biscuit, but I especially like it with this cream cheese variety.

Coconut Cream Cheese Oat Muffins are all about the coconut. Toasted coconut, to be exact. Combine that with cream cheese and oats, and you&rsquove got a dense, sturdy muffin that&rsquos full of wonderful flavor.

It&rsquos been years since I first shared these Cinnamon Bun Scones with you, and they remain a reader favorite and a personal favorite. They give you the cinnamon roll experience without the fuss of making homemade cinnamon rolls. This is just the kind of treat that becomes a Christmas breakfast tradition!

I hope you&rsquoll add something homemade to your Christmas breakfast this year. Do you have Christmas breakfast baking traditions? I&rsquod love to hear about them in the comments below.


Hot Chocolate Pancakes

Hot Chocolate Pancakes feature rich chocolate buttermilk pancakes with a thick chocolate fudge topping and garnish with mini marshmallows. Perfect for Christmas morning!

Yield: 4 servings

Prep Time: 10 minutes

Cook: 10 minutes

Tessa's Recipe Rundown.

Taste: Ultra rich and chocolaty, just like hot cocoa should be!
Texture: The pancakes are thick and tender but the rich and creamy fudge topping with sticky pillowy marshmallows just takes it to a whole new level.
Ease: Super easy, takes less than 30 minutes!
Pros: Fun and festive breakfast treat.
Cons: Not an everyday breakfast.
Would I make this again? Absolutely!!

There’s so much that goes into the magic of Christmas morning.

The anticipation, the pajamas, the food, the music, the presents, the Christmas tree, and of course, the sense of family and giving. As a kid, unwrapping the last present is sort of depressing. That means it’s almost all over.

But that also meant it was almost time for Christmas breakfast, which made the depressing fact that presents were done with that much easier to accept. Our family tradition was almost always cinnamon rolls. This year, however, I think I’ll be making these Hot Chocolate Pancakes! As a chocoholic, this recipe satisfies all my cravings instantly.

If you make any of my recipes this holiday season, be sure to tag me on Instagram and use the hashtag #handletheheat so I can see them and feature them on the blog.

By the way, if you want to know how to make these pancakes ahead of time, along with cakes, pies, bread, frosting, and so much more be sure to download my free Make Ahead Baking Guide:


Christmas morning hot chocolate recipe - Recipes

This is a rich chocolate cake with a fudge candy-like frosting. A must have recipe for any chocolate lover! submitted by Janice Hayen, Hayen Music Copying Service, Hollywood

This delicious spice cake makes a wonderful treat for the family or a great gift for friends. submitted by Todd Hayen, composer

A wonderful cake based on a German Chocolate Cake recipe that was inspired by an earthquake on Christmas day!. submitted by Ron Goldstein, orchestrator

Make a batch for your family and another to give as gifts to friends. submitted by Caryn Rasmussen, music copyist

The flavor of eggnog, the traditional holiday favorite in a cookie. submitted by Charla Hayen, artist

This is a "must have" recipe for all those Carrot Cake lovers. submitted by Dan Savant, music contractor/producer

These yummy marbelized brownies will be a favorite on your holiday dessert table. submitted by Sally Bonebrake, music copyist

We've been told that folks just can't stop eating these once they start, so you'd better make an extra batch. submitted by Dan Savant, music contractor/producer

Enjoy a slice of English Christmas tradition when you prepare this nutty fruitcake.. submitted by Gary Thomas, composer, arranger, trumpet player

A make-ahead mix makes preparation for a warm cup of hot chocolate a snap. submitted by Mike Watts, pianist, arranger

this hot appetizer can be made in advance to make last-minute party preprations easier. submitted by Kenny Berton, film writer/director

this is a versitile dough that can be used to make breads or coffe cakes or if made without the sugar can be used for regular bread. submitted by Ralph and Joyce Reckamp

Olde English Christmas Pudding

try a bit of Christmas in England with the recipe that is a traditional part of Christmas celebrations there. submitted by Gary Thomas, composer, arranger, trumpet player

an easy recipe that uses whole fruit to make this holiday side dish favorite. submitted by Richard Bell

warm up a cold winter’s eve with this hot spiced wine beverage. submitted by Ralph and Joyce Reckamp

a great dessert that is not too sweet and is also a nice treat for breakfast. submitted by Laura Witcher Goldstein, singer/piano teacher

your guests will love this hot cheesy casserole, and you will love how easy it is to make. submitted by Linda Morrow

preparation for these delicious biscuits can be done in advance, and then they can be baked at the last minute to be served hot from the oven. submitted by Shirley Witcher


Festive Christmas Morning Breakfasts

Whether you’re looking for make-ahead options like breakfast casseroles and ooey-gooey cinnamon buns or need a few quick-and-easy recipes that you can whip up in two shakes of a reindeer’s tail, these breakfasts are sure to spread some holiday cheer on Christmas morning!

Photo By: Christina Holmes ©Christina Holmes

Photo By: Jason Clairy ©Clairy Productions Inc.

Julekage

Get into the holiday spirit with this Danish Christmas bread. The ingredient list is lengthy, but you're likely to have many of the items on hand and the rest are grocery staples. This holiday loaf is traditionally topped with coarse pearl sugar and then drizzled with an almond-flavored icing. What's not to love?

Frittata

Ree takes refrigerator and pantry staples like asparagus, onions, potatoes and olives and them them into a dish fit for the holidays: a delicious frittata.

Cranberry-Orange Cinnamon Rolls

Spread the holiday cheer with swirls of cream cheese and cranberry icing spread over fragrant, orange cinnamon rolls. To make these for Christmas morning, prep the dough the night before and store it in your refigerator. In the morning, let the cinnamon rolls sit out at room temperature for two hours (while everyone opens gifts!) then bake and frost.

Lacquered Bacon

How do you make bacon even better? Give it a dunk in maple syrup before cooking. Valerie adds even more flavor by stirring some sage and cayenne into the syrup. When this bacon comes out of the oven it will be well-browned, with a perfectly sweet-and-spicy glaze all over.

Layered Ham and Cheese Biscuits

A batch of these fluffy buttermilk biscuits will be worth the early morning wakeup call. We add melty Cheddar to the biscuit dough and layer it inside for a guaranteed-cheesy flavor in every bite!

Gluten-Free Sausage-Kale Strata

Gluten-free bread goes stale faster than wheat bread, so a flavorful strata filled with kale, sausage and lots of cheese is a great way to use up any extra that you have on hand.

Carrot-Walnut-Cranberry Quick Bread with Vanilla Bean Glaze

This hearty quick bread is loaded with grated carrot, dried cranberries and toasted walnut for a breakfast that&rsquos guaranteed to fill you up.

Eggnog Overnight French Toast

It wouldn&rsquot be the holidays without a cup of eggnog! If breakfast is too early for that kind of Christmas cheer, try baking it into French toast instead. The best part? You can make these this breakfast casserole the night before and pop in the oven for an easy breakfast the next day.

Spinach Frittata

Need Christmas breakfast on the fly? This filling dish is ready in just 15 minutes.

Chocolate-Pecan Coffee Cake

Chocolate and pecans in the crumb top. Chocolate and pecans in the cake. Chocolate and pecans in every bite. That sounds like the perfect Christmas breakfast to us!

Gingerbread Dutch Baby with Poached Maple Pears and Creme Fraiche

Bobby brings all your favorite holiday flavors into his Dutch baby &mdash including gingerbread spices and maple pears.

Pumpkin Spice Waffles

These pumpkin spice waffles capture the essence of cold weather comfort &mdash perfect for a snowy, winter morning.

Cheesy Baked Eggs

Eaten a few too many sweets this holiday? If you&rsquore approaching sugar overload, try this savory dish to balance things out. Kardea bakes eggs, greens and cheese and hash browns together for a warm and satisfying casserole that&rsquos every bit as delicious as all the sweet stuff!

Bacon and Onion Biscuits

Thought that a sweet breakfast was better than a savory one? One bite of these warm biscuits might just change your mind!

Hummingbird Pancakes

Trisha takes leftover fruit like bananas and crushed pineapple and adds them to her pancakes for a short stack worthy of Christmas morning breakfast.

Mini Doughnut Muffins

Why choose between doughnuts and muffins when you can have them both in one cinnamon-sugar covered treat?

Toffee-Pecan Cinnamon Rolls

Special holidays like Christmas deserve an equally special breakfast &mdash like these cinnamon rolls topped with a buttery toffee sauce and toasted pecans. Unless you&rsquore an early-riser you&rsquoll have to start these cinnamon rolls the night before but trust us, they&rsquore well worth the effort.

Morning Glory Muffins

These muffins are chock-full of deliciously sweet ingredients like grated carrot and apple, crushed pineapple and shredded coconut. Perfect for even the pickiest of eaters!

Eggs Florentine Casserole

Christmas morning brings a bundle of excitement. Don&rsquot let breakfast get lost in the shuffle. This make-ahead meal is a complete breakfast in one dish: eggs, spinach, cheese and English muffin!

Amish Baked Oatmeal

Transform basic oatmeal into a delicious and filling breakfast bar. Ree serves her up with a sprinkle of brown sugar and handful of berries for added sweetness.

Christmas Morning Cinnamon Rolls

Valerie knows that it just wouldn&rsquot be Christmas morning without a plate of ooey, gooey cinnamon rolls. Her recipe is fit for any holiday morning &mdash although we&rsquod gladly eat them any day of the year!

Jelly-Filled Eggnog Scones

These scones pack a flavorful punch with an eggnog-infused dough, red currant jelly in the center and a sprinkle of almonds and sugar on top. Bake a big batch &mdash you can store them at room temperature for up to 3 days.

Peppermint Boston Cream Pancakes

Christmas-ify your basic, box-mix pancakes by stirring in some crushed candy canes. A few peppermint candy pieces sprinkled on top (along with a chocolate drizzle) will give these flapjacks even more holiday cheer.

Chamomile French Toast

Unwind from all the holiday excitement with this delicious tea-infused French toast. It&rsquos the calming and comforting breakfast that&rsquos perfect after opening presents.

Dutch Baby

Ree whips up this sweet and easy dish in one skillet &mdash and it's perfect for sharing with the whole family!!


Sexy Superfood Hot Chocolate

When I woke up this morning there was some thick fog hugging the hills. And you could feel that the rain wasn’t too far behind. It was dark and gloomy and almost enough for me to stay in bed all snuggled warm. But I’ve been so determined to get back into shape for my Portugal trip that I threw on some gym clothes, tossed on a baseball cap and headed out the door. And honestly, I was quite proud of myself! Because what I really wanted to do was lay in my cozy bed and simultaneously whip up this sexy superfood hot chocolate. Perhaps with some go-go-gadget arms?! (you remember Inspector Gadget, right?).

So what turns your classic hot chocolate into a superfood hot chocolate….and even better…a sexy superfood hot chocolate? Well, let’s take a look…

It all starts with the raw cacao, a potent antioxidant with mood-enhancing compounds and you guessed it, aphrodisiac qualities. Studies have shown that the chemicals in raw cacao can balance your hormones, improve libido and restore feelings of well-being. Good stuff – but it gets even better!

Because then we add maca, a root grown in the high altitude regions of Peru that’s known for it’s positive effects on hormones, fertility, libido, energy levels and stamina.

But if you’re wondering why this superfood hot chocolate is a little more golden in color than a traditional hot chocolate, it’s probably due to the goji berries. I have a big container of goji berries that I love to snack on. Some eat raisins, and well, I eat goji berries. So I thought, why not add them to the mix? Goji berries are the most nutritionally-dense fruit on earth and contain all essential amino acids. They’re also known to improve mood, energy, sleeping habits, immune function and overall wellness.

More sweetness and a little spice comes in the form of dates, cinnamon, cardamom, sea salt and vanilla bean powder. Though if you don’t have vanilla bean powder, feel free to use vanilla extract.

And finally we come to the last ingredients – ground chia seeds and coconut oil. The ground chia seeds are loaded with digestive health benefits and omega-3’s. They also make the hot chocolate thick and super delicious. And the tablespoon of coconut oil adds amazing medicinal benefits and helps to produce the frothy bubbles on top.

Whew! Lots of superfoods, vitamins, minerals and nutrients packed into this little drink! It sounds like a lot of stuff, but honestly, it couldn’t be easier to make because all you have to do is heat up your favorite milk (coconut, almond, hemp, etc – or water) and add it to a high-powered blender, like my fave Vitamix, along with the other ingredients and in 20 seconds you’ve got this amazingly delicious and frothy hot chocolate concoction.


Watch how to make our other favorite hot chocolate recipe, here:

Did you know we have a Youtube Channel? We created it just for you. We want to show you how to make all our recipes, so you can make them perfectly every time, and so we can answer all your questions.

If you are looking for a quick, simple, and delicious hot chocolate recipe, we have got you covered. This Disneyland’s Hot Chocolate is out of this world.

But, have you ever tried Frozen Hot Chocolate. I’m telling you now, it is a game changer.

My sister that lives in Texas makes this every year around Christmas time, because hot chocolate is too hot, when it’s 80 degrees outside.


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