Curd sweets with cookies and walnuts

Curd sweets with cookies and walnuts

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  1. cottage cheese 9% 240 grams;
  2. condensed milk 2 tbsp .;
  3. shortbread 130 grams;
  4. walnuts 70 grams;
  5. butter 30 grams;
  6. coconut flakes 20 grams;
  7. milk chocolate 20 grams.
  • Main ingredients
  • Serving 4 servings
  • World Cuisine


blender, bowl, dish, spoon, refrigerator.


In a blender bowl we place cookies and walnuts and chop. Pour the crumbs from cookies with nuts to a dry bowl, leave a little mixture to sprinkle with sweets. Also in a blender we mix cottage cheese, condensed milk and creamy little until smooth. We combine the crumb and the curd mass, mix well and send to the refrigerator for 30 minutes. We form sweets from the cooled mass and roll each one in a sprinkle of coconut, chocolate or crumbs from cookies and nuts. Ready candies are sent to the refrigerator for 20-30 minutes, after which they are ready for use.

Curd sweets with cookies and walnuts Like not only children but also adults. Tasty and healthy do-it-yourself delicacy. For a more detailed recipe, see the video. Enjoy your meal!