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An easy dessert to make, and in addition I trained the children
- 2 and 1/2 cup flour
- 1 cup powdered sugar
- 1/2 cup oil
- 1/2 cup milk
- 1 teaspoon baking powder
- 1 or
- a pinch of salt
- 1 sachet of vanilla sugar
Preparation time: less than 60 minutes
METHOD OF PREPARING MASTER RECIPE:
In a large bowl, first put all the dry ingredients and mix. Then add the liquid ingredients and mix again until incorporated.
They are placed in the muffin trays in which I previously placed the paper cups.
Bake in the preheated oven for about 20 minutes (or depending on the oven until it passes the toothpick test)
You can also add cocoa in the dough (along with the dry ingredients) or on top finely chopped walnuts, various candies, etc.